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🍜 Food
June 30, 2026

Learn to Make Dak Hanmari: Korean Summer Chicken Soup Class

The Seoul Foreign Resident Center is hosting a cooking class on July 10 to teach expats how to make dak hanmari, a traditional Korean chicken hot pot eaten during the hot summer months. This hearty dish simmered with whole chicken, vegetables, and broth is believed to boost energy and help the body handle extreme heat. The class, limited to 24 adult foreign residents, takes place at Hansik Culture Space E in Bukchon.
Why It Matters
Understanding Korean seasonal eating customs like bok-nal traditions helps expats integrate into local culture and explains why you'll see locals eating hot soup in summer heat.
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