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🍜 Food
May 22, 2026

Sempio Brings Korean Cooking to US Audiences Online

Korean food company Sempio hosted its first live-streamed cooking class for US consumers via Zoom from Seoul headquarters, with about 100 participants joining. The session featured dishes like omelet gimbap and Korean egg soup, all seasoned with Sempio's plant-based product Yondu. The move taps into growing global interest in Korean cuisine and Yondu's impressive 30% annual overseas sales growth.
Why It Matters
If you're in Korea or planning to visit, this shows how Korean food brands are expanding globally—you might spot these products back home, and it's a sign of growing Korean culinary influence worldwide.
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